Distribution

Thank you for your interest in Fieldstone® Bakery products. For distribution in your area,
please contact the representative for your state.


Ann Crosby  Ann.Crosby@mckee.com or 423-503-7212

Alabama, Florida, Georgia, Kentucky, North Carolina, South Carolina,
Middle & East Tennessee, Virginia, West Virginia


Pat Hobbs  Pat.Hobbs@mckee.com or 707-628-5048

Arizona, California, Idaho, Montana, Nevada, Oregon, Utah, Washington, Wyoming


Dale Kunkel  Dale.Kunkel@mckee.com or 630-430-5511

Illinois, Indiana, Iowa, Kansas, Minnesota, Missouri, Nebraska,
North Dakota, South Dakota, Wisconsin


Pete Panagiotatos  Pete.Panagiotatos@mckee.com or 585-370-5691

Connecticut, Delaware, Maine, Maryland, Massachusetts, Michigan,
New Hampshire, New Jersey, New York, Ohio, Pennsylvania, Rhode Island, Vermont


Glen Ruschill  Glen.Ruschill@mckee.com or 972-838-6975

Arkansas, Colorado, Louisiana, Mississippi, New Mexico, Oklahoma,
West Tennessee, Texas


> Fieldstone® Bakery products are also available through DOT Foods.


Feel free to reach us at Foodservice@mckee.com with any other questions.


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